This Pisco Quebranta is a single varietal Pisco made from the noble non-aromatic

Quebranta grapes of the Bodega Doña Juanita in Ica, Peru and is often known as a

Pisco Puro.

Sacred Valley is produced by Fundo Tres Generaciones, originally established in 1856,

in the fertile Ica Valley in Peru. They own their own vineyards, cultivate their own

grapes, and control the entire distillation process. This ensures a consistently high level

of quality year after year and why they win all those awards.

Using centuries old techniques, this craft Pisco is distilled to proof in copper pot stills

without using any additives, coloring or flavors and creates the perfect pisco for

making a proper Pisco Sour.

Sacred Valley is artisanal with small batch limited

production. Distillation occurs only during March or April after the fall grape harvest.

Cocktail Uses

Pisco Sour

3 parts Sacred Valley Pisco Quebranta

1 ½ parts simple syrup

1 part fresh lime juice

1 egg white

Shake vigorously in a cocktail mixer with 5 ice cubes.

Strain and serve in a frosted glass.

Top with 2 drops Angostura Bitters.

Tasting Notes

Clear, Bright, Transparent

Non-aromatic and intense with hints of raisins and dry fruits

Dry, complex, smooth finish

44% ABV – 750 ml